Mezzogiorno is my first cookbook and it represents all I love about cooking. Recipes are drawn from the traditions of the southern Italian regions of Abruzzo, Molise, Campania, Puglia, Basilicata, Calabria, Sicily and Sardinia. Inspired by our family’s...
![Mezzogiorno by Francesco Mazzei](https://www.delitalia.co.uk/wp-content/uploads/2018/03/francesco-mazzei-1080x675.png)